Honey Garlic Chicken – Closet Cooking

Honey Garlic Chicken

Prep Time: 5 minutes Prepare dinner Time: 15 minutes Whole Time: 20 minutes Servings: 4

Crispy pieces of chicken in a sweet and delicious honey garlic sauce!

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elements

• 1 pound boneless and skinless hen breasts or thighs, slash into bite sized items
• 1 egg, lightly overwhelmed
• 1/2 cup corn starch
• 2 tablespoons oil (peanut or vegetable)
• 1/3 cup honey
• 2 tablespoons garlic, chopped
• 1/3 cup hen broth (or drinking water)
• 1 tablespoon rice wine vinegar (or apple cider vinegar, or white vinegar)
• 1 tablespoon soy sauce
• 1 pinch crimson pepper flakes (optional)
• 1 tablespoon cornstarch
• 1 tablespoon butter (optional)

directions

1. Blend the chicken into the egg until eventually fully coated before mixing in the corn starch till just evenly coated.
2. Heat the oil in a pan in excess of medium-high heat, insert the hen, different, and prepare dinner until golden brown, about 2-4 minutes for each facet.
3. In the meantime, combine the honey, garlic, broth, vinegar, soy sauce, pink pepper flakes, and cornstarch.
4. Include the sauce mixture to the pan, provide it to a boil and simmer right until it thickens a bit, about a moment.
5. Incorporate the butter and permit it melt into the sauce just before making the most of!

Tip: Steam rice even though you make the honey garlic chicken and it will be carried out at about the exact time!
Option: Omit the egg and cornstarch coating and cook dinner the chicken in 1 tablespoon of oil for a lighter edition!
Selection: Insert a vegetable such as snap peas, sugar peas, bell pepper, broccoli, and so on.
Choice: Include 1 teaspoon sesame oil.
Possibility: Add 1 tablespoon toasted sesame seeds.

Nutrition Information: Energy 409, Fat 14g (Saturated 3g, Trans ), Cholesterol 131mg, Sodium 318mg, Carbs 42g (Fiber .3g, Sugars 23g), Protein 28g

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