Uncomplicated Phirni Parfait

What about a fancy Indian dessert for the Valentine’s day dinner? This phirni parfait is the great dessert to make on the exclusive event of Valentine’s day. The delightful and creamy lotus seeds phirni is loaded with clean fruits and the crunch of pistachio. Too very good to be accurate! Phirni Parfait is 1 of these simple Indian food stuff recipes that look really extravagant and are tremendous basic to get ready.

The very best portion of this recipe is it can be prepared in advance. Arrange in the serving eyeglasses and hold in the fridge. Later on, stop a passionate evening meal day with a delectable selfmade Indian dessert. Incorporate some romance to your Valentine’s Working day menu with this straightforward Indian recipe that is so exclusive much too.

You can make phirni parfait with the freshest of seasonal fruits out there – strawberries, raspberries, mango, black grapes, peaches or cherries. For the crunch you can use bread croutons, chocolate cookies, or vanilla sponge cake. Phirni Parfait is 1 of people desserts that can be thoroughly customised as per your liking. Address your liked a single to an intimate dinner and stop your date evening by indulging in this romantic dessert for two.

Recipe:

Prep Time: 15 minutes
Cook dinner Time: 30 minutes
Produce: Serves for 2

Components:
1/2 Liter Whole Cream Milk
1/3 Cup Makhana (Lotus Seeds)
1/2-Cup Sugar
1 Tbsp Ghee
1/2 Tsp saffron strands
1 tsp cardamom powder

Other Ingredients:
1 – 2 peaches/mango diced
1/4 Cup bread croutons
1/4 Cup diced apple
1/4 Cup pomegranate pearls
2 tbsp chopped pistachio

Technique:
In a pan warmth ghee and roast lotus seeds for 5 minutes.
Pulse in a blender once to make a coarse powder. Hold apart.
Soak saffron strands in a tablespoon of milk and set apart.
Consider milk in a large bottomed pan. Add the saffron strands and cardamom powder.
Boil on very low flame. Maintain on stirring at common intervals.
As soon as the milk is lowered to 50 % the primary volume incorporate the lotus seed powder.
Let the milk to simmer until eventually it thickens and stir at normal intervals
Add the sugar, simmer the phirni for 2 – 3 minutes and then transform off the warmth.
Let the phirni to cool down fully. Maintain it in the fridge right until completely ready to provide.
Set up it in the serving eyeglasses. Layer the bread croutons, nuts, and fruits.
Provide Phirni Parfait chilled.